The Pizzaiolo on countertop with various pizzas

Fours à pizza

Fours à pizza (2)

Fours à pizza (2)

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Prix: Élevé à Bas
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The Pizzaiolo is the first domestic benchtop oven to hit 400°C and cook an authentic wood-fired style pizza in 2 minutes. It replicates the three types of heat generated by a brick oven - conductive, radiant and convective. Our Element iQ system also replicates the ideal baking environment for New York, Pan, Thin & Crispy and Frozen pizzas.