The days are long and warm, but you still want the flavors of fall? This velvety smooth cold brew kissed with your favorite spices, brings all the chill with plenty of pumpkin magic.
1Place the cream, milk, sugar and pumpkin spice in a liquid measuring cup. Whisk until thick but still pouring consistency.
2Fill a short glass with ice and pour over the cold brew. Top with the cream mixture and cover the top with raw sugar. Use a blow torch to caramelize the sugar and serve.