Turbo Picanha Steak
The Brazilians know a thing or two about steak and this is the country’s most popular cut. Flavor-packed, the picanha is precision cooked Turbo sous vide for a melt-in-the-mouth result, up to twice as fast. A quick sear at the end gives it a rich seasoned crust. Best. Steak. Ever!
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the Joule® Turbo Sous Vide